Three Sisters Catering is an all new Contemporary Romance Trilogy. It follows three sisters, who run a business together, on their journey's of love.
A Pinch of Salt, Three Sisters Catering, book 1
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For the past year, talented chef Millie has been consumed with running her new catering business with her sisters, Dru and Tasha. It isn't until Jackson walks through their door that she realizes something may be missing in the recipe of her life.
For the past year, Jackson has been dealing with the fallout of his wife's abandonment. He's had to learn how to be a single father to their eight-year-old daughter, and will do anything to fill the void her mother left. It isn't until he commissions Millie for his daughter's birthday party that he realizes he's forgotten that he's not only a father, but a man.
They both think they're content in their lives, but sometimes the right amount of spice can turn an okay dish into a magnificent one. A Pinch of Salt may be all that's needed to bring Millie and Jackson the flavor they've been missing.
A Touch of Cinnamon, Three Sisters Catering, book 2
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For the past year, Tasha has thrown herself into her catering business with her sisters, but she’s been keeping a secret. The hot, moody owner of Prime Beef is the man she left behind in college...the man she thought she’d never see again. He’s also the only man she’s ever loved.
For the past year, Jericho Smythe has been waging a war with himself. Does he want to know why Natasha broke his heart and left without looking back? Hell yes. But he’s paralyzed by the glimpses he’s gotten of her at Three Sisters Catering and he hasn’t been ready for a confrontation.
Neither of them are content with their lives, but so much has happened since those stolen moments in college. Can the right amount of spice remind them of the love they once shared? A Touch of Cinnamon may be all they need to give Tasha and Jericho back the richness they’ve been lacking.
A SPLASH OF VANILLA, THREE SISTERS CATERING, BOOK 3
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For the past year, Dru has put everything she has into building a catering business with her sisters. She’s so used to working until all hours of the night with them by her side, that when they both find love and move out, Dru decides to focus on something that has always weighed on her… finding the father who’d abandoned them.
For the past year, Mick has been living the good life. A content bachelor with his own business as a private investigator, he enjoys making his own decisions and answering to no one. When a couple of clients-turned-friends bring him in contact with Dru, his first thought is that he wouldn’t mind getting her alone for a night, but when she hires him, that spark is extinguished. Mick doesn’t mix business with pleasure.
When their lives become constantly entwined, Dru becomes more and more determined to get Mick to break his rules. Will they discover that even a seemingly perfect dish, can be made better with the right amount of spice, or are they too set in their ways?